Pumpkin Spice No-Bake Cheesecake

Found this recipe on Pinterest and thought I'd share.  Yum!


Pumpkin Spice No-Bake Cheesecake

Servings: 8 • Size: 1/8th • Calories: 239

• 7 oz 1/3 less fat Philadelphia Cream Cheese
• 1/2 cup pureed pumpkin (canned is fine)
• 1 tsp vanilla
• 1 tsp cinnamon
• 1 tsp pumpkin pie spice
• 1/4 cup brown sugar, unpacked
  
• 8 oz Cool Whip Free, thawed
  
• 9 inch reduced fat Graham Cracker Crust

In a large bowl using an electric mixer, whip cream cheese, pumpkin, vanilla, cinnamon, pumpkin pie spice, and brown sugar for a few minutes until fluffy. Add Cool Whip and whip until smooth. Spoon mixture into pie crust and chill for a few hours, until firm.